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2020年2月26日 — Sponge cakes are primarily made with eggs and a bit of sugar and flour. This makes this cake both light and airy and sturdy and absorbent.
Whisktogether1cupflourand1/2tspbakingpowderthensiftthismixtureintofluffyeggmixtureonethirdata...
2017年9月7日—Ingredients.4eggs.11/2cuppowderedsugar(11/2cupspowderedsugar=1cupgranulatedsugar)1cupall-purposeflour.1tspbakingpowder.3Tbspmeltedbutter.2Tbsphotwater.1Tbspvanillaextract.
2015年4月24日—Foran18-20cm(7-8inches)pan:½cup+1½tablespoon(120grams)granulatedsugar.4extralargeeggsatroomtemperature.apinchofsalt.1teaspoongratedlemonzestorvanillaextractoptional.1cup+1tablespoon(...
Bakeacakeforanafternoonteaorcoffeemorning.WehaverecipesincludingaclassicVictoriasandwich,chocolatesponge,Bakewellandlemondrizzlecake.
Ourspongecakerecipeisfoolproofandreallyeasy.Withonlyfiveingredientsthisbasiccakerecipejustneedsyourfavouriteicingandyou'resorted.
IngredientsServes:8·225g(8oz)self-raisingflour·225g(8oz)butter,atroomtemperature·225g(8oz)castersugar·4eggs·1teaspoonbakingpowder ...
2019年10月13日—EasyVanillaSpongeCakeRecipe!learnhowtomakeabasicvanillaspongecakewiththiseasyandquickrecipe.Itisfluffy,light,moistand ...