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2020年8月10日 — For Beef Soup (makes 8 to 10 serving) · 2 beef shanks (approximately 1 1/2 lb to 1 3/4 lb), cut into large chunks · 6 tbsp cooking oil · 15 to 18 ...
2021年8月25日—BeefandNoodles·Cookthegroundbeefandonionsovermedium-highheat.·Meltbutterovermediumheatandwhiskinflour.·Addthebeefbroth, ...
2018年1月27日—IthinkI'mgoingtohavetoputanewcategoryontheblogforAsianrecipes.Theyseem ...
2018年12月10日—Aterrificeconomicalbeefmincerecipe,preparetobeamazedathowquickandeasythisflavourpackedramennoodlerecipeis!
2022年5月19日—ThisTaiwanesebeefnoodlesoupisarichandcomfortingbowlofnoodlestoppedwithtenderbraisedbeef,bokchoy,andhotbroth.
2021年11月26日—Ingredients·4staranisepods·1cinnamonstick·5bayleaves·2tablespoonsSichuanpeppercorns·1teaspoonwhitepeppercorns·3poundsbeef ...
2018年5月1日—Ingredients·6qtwater,plusmoreasneeded·2lbbeefshank·6scallions,halvedcrosswise,divided·8slicesfreshginger,divided·6pods ...
2018年4月1日—Ingredients·3poundsbeefshank(1.4kg,cutinto2-inchchunks)·2tablespoonsoil·A2-inchpieceofginger(smashed)·6clovesgarlic( ...